【tiramisu】simplified Version Take Me Away
1.
The ingredients are what I usually use to make cakes, and some of them are not used! please ignore!
2.
Cut finger cakes into the same length
3.
It can be placed in the mold in advance, or the biscuits can be placed after it is done
4.
Use 30g of white coffee, add 100ml of boiled water and make it, set aside to cool down, add 30g of coffee wine and stir
5.
Beat the egg yolks for later use
6.
Put the sugar and water in a pot and boil
7.
Add the boiled sugar to the egg yolk and beat
8.
Indoor cheese melts naturally
9.
Stir until uniform
10.
Add the egg batter to the cheese in portions and continue to stir
11.
200ml of cream
12.
Just send it until it is textured
13.
Pour the cream slowly into the cheese and stir evenly with a spatula.
14.
Biscuits stick coffee (don't soak) and just dip it
15.
Spread biscuits dipped in coffee as the base of the cake
16.
Pour in the whipped cream (there is also a layer of finger crumbles dipped in coffee in the middle) and continue to pour the cream on the top
17.
Put it in the refrigerator for half a day and take it out, sift the chocolate powder
18.
Sieve a bit too much
19.
I cut the window grilles myself as a mold
20.
Sift in powdered sugar for decoration