1. Wash and drain lettuce
2. Beat an egg with hot oil in the pan.
3. Sprinkle a little black pepper on the eggs.
4. Flip the egg over and fry until golden on both sides.
5. Put the sliced ham into the pan and fry until fragrant.
6. Cover the toast with plastic wrap, and put ham slices and lettuce salad dressing on top.
7. Cover a piece of toast, put eggs, salad dressing, and lettuce in turn
8. The toast is wrapped tightly in plastic wrap, and then cut in the middle with a knife.
Tips:The lettuce inside can also be replaced with other cucumbers or tomatoes that you like to eat. The toast can also be made without whole wheat, or with the original flavor.
