Tofu Shreds with Celery and Radish
1.
Prepare tofu slices and carrots
2.
Cut into shreds, then cut some shredded celery
3.
Stir-fry shredded tofu first
4.
Stir fry
5.
Pour in shredded carrots
6.
Put some shredded chili peppers to make it spicy
7.
Add some salt and sauté fragrant
8.
Put in celery
9.
Stir well
10.
Squeeze into the thick broth, sprinkle with seasoning
11.
Put a little water to boil
12.
Out of the pot
Tips:
There is no thick soup