Tofu Soup with Meatballs

by Shui Qingqing

4.6 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

Tofu is a green and healthy food and is deeply loved by people. Tofu has many patterns, unique taste, simple production process and convenient eating. It has the effects of high protein, low fat, lowering blood pressure, lowering blood fat, and lowering cholesterol. It is a good delicacy for both raw and cooked, suitable for all ages. You can mix and match the ingredients at will, and you can cook the delicious dishes you want. "

Ingredients

Some Ball
Some Tofu
Some Salt

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Some Oil

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Some Chili Powder
Some Chicken Bouillon Powder

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Some Chives

Tofu Soup with Meatballs

1. Prepare meatballs and tofu.

2. Cut tofu into pieces.

3. Heat the oil and put in the tofu and add some salt to taste.

4. Fry for a while.

5. Add the meatballs and stir well.

6. Add some chili powder to increase the spiciness.

7. Stir well and add some water.

8. Boiled.

9. Then add the chives, the chicken essence will boil and it will be out.

10. Tofu soup with cooked meatballs.

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