Tofu with Mushroom Minced Meat
1.
All ingredients are ready.
2.
Cut old tofu into chunks.
3.
Pour oil in the pan, fry the ginger and garlic slices until fragrant, add the minced meat and stir-fry until 8 minutes cooked.
4.
Pour in sliced shiitake mushrooms and crab-flavored mushrooms, and continue to stir fry.
5.
Pour in the broth, bean paste, and sugar.
6.
Pour in water starch, thicken, stir fry evenly out of the pot.