Tofu with Preserved Egg

Tofu with Preserved Egg

by Mother Maizi

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

The old tofu made by myself is mixed with preserved eggs. Although it is old tofu, it is also delicious!

Ingredients

Tofu with Preserved Egg

1. Homemade old tofu

Tofu with Preserved Egg recipe

2. Steam for 5 minutes

Tofu with Preserved Egg recipe

3. 1 preserved egg, cut into small dices

Tofu with Preserved Egg recipe

4. The old tofu is also thinly sliced

Tofu with Preserved Egg recipe

5. Put the cut tofu in a basin

Tofu with Preserved Egg recipe

6. Put the preserved egg on the tofu

Tofu with Preserved Egg recipe

7. Add some red pepper particles

Tofu with Preserved Egg recipe

8. Add some light soy sauce

Tofu with Preserved Egg recipe

9. Pour hot sesame oil on the diced red pepper

Tofu with Preserved Egg recipe

10. Tofu mixed with preserved egg complete

Tofu with Preserved Egg recipe

Tips:

If the taste is heavy, you can cut some mustard pickles and mix together

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