Tofu with Tomato Sauce

by Little Ai Chef

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Tofu with Tomato Sauce

1. Prepare all materials

2. Broccoli breaks into flowers.

3. Cut the jade tofu into thick slices.

4. Add water and a little salt to a saucepan and fry the broccoli.

5. Peel the tomatoes and dice them.

6. Mince garlic.

7. Put oil in a wok, stir-fry the minced garlic, add tomatoes and fry into a sauce.

8. Add a little water and salt, put the jade tofu and cook for 3 minutes to collect the juice.

9. The blanched broccoli is placed on a plate, and the jade tofu is placed in the center.

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