Yuzi Tofu Soup

Yuzi Tofu Soup

by Gluttonous

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

"Yuzi tofu" is very suitable for the elderly because of its soft taste. The steaming method for making Yuzi tofu dishes is relatively better, mainly because it can maintain its shape. Today, I used jade tofu with tomatoes to make a delicious soup that tastes good.

Ingredients

Yuzi Tofu Soup

1. Main ingredients: Tofu, tomatoes, beef noodles, coriander

Yuzi Tofu Soup recipe

2. First cut the jade tofu in the middle

Yuzi Tofu Soup recipe

3. Then you can pour the jade tofu out of the bag

Yuzi Tofu Soup recipe

4. Just cut thick slices

Yuzi Tofu Soup recipe

5. Wash and slice tomatoes, chop coriander

Yuzi Tofu Soup recipe

6. Boil water in a pot, add beef powder and a little salt to taste

Yuzi Tofu Soup recipe

7. Pour water starch to thicken

Yuzi Tofu Soup recipe

8. Put the tomatoes in and bring to a boil

Yuzi Tofu Soup recipe

9. Then put the jade tofu and boil

Yuzi Tofu Soup recipe

10. Finally, add the chopped coriander and turn off the heat

Yuzi Tofu Soup recipe

11. Put it out of the pot and put it in a bowl, ready to serve

Yuzi Tofu Soup recipe

Tips:

1. Because beef powder has a salty taste, put less salt. You can adjust it according to your taste.
2. You can replace tomatoes and coriander with other ingredients you like.

Comments

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