Tomato Noodles with Vegetable Meatballs
by Niu Ma Kitchen
Favorite
Difficulty
Easy
Time
1h
Serving
2
For food, there is only liking. This liking belongs to my family. No professional level, just persistence and love. It's Saturday again. On Saturday morning, I always prepare breakfast for the early ones in a leisurely manner. This is the most beautiful moment of the day. In this wonderful moment, I am thanking my family. They are not picky eaters. They always encourage me to move towards better and better.
I made tomato noodles this morning. This is my dad’s favorite noodle flavor. I used to buy tomato noodles directly from outside. Many times when I buy this kind of noodles with fruits and vegetables, I always want to add it. Is it the essence of coloring or the addition of tomato sauce? This answer is really only known to the merchants. But now I am not worried about this problem. Now I have a kitchen appliance at home, so I make the juice first before mixing the noodles, and the choice of noodles is also very large. You can choose any high-gluten, whole wheat, buckwheat, noodles, etc. I like to adjust it. Today I made noodles. If you like it, you can refer to it. "
I made tomato noodles this morning. This is my dad’s favorite noodle flavor. I used to buy tomato noodles directly from outside. Many times when I buy this kind of noodles with fruits and vegetables, I always want to add it. Is it the essence of coloring or the addition of tomato sauce? This answer is really only known to the merchants. But now I am not worried about this problem. Now I have a kitchen appliance at home, so I make the juice first before mixing the noodles, and the choice of noodles is also very large. You can choose any high-gluten, whole wheat, buckwheat, noodles, etc. I like to adjust it. Today I made noodles. If you like it, you can refer to it. "
