1. Prepare all ingredients and ingredients.
2. Beat in the eggs, grind toon, and mix with buckwheat flour.
3. Add appropriate amount of salt and water.
4. Preheat the non-stick pan and add a proper amount of oil.
5. Wake up with the mixed batter.
6. Then put a spoonful in the pot and fry until both sides are crispy and fragrant.
7. Glennorr, high-altitude cereals are light and healthy