No Burden, Super Low-fat, Full Meal-stir-fried Soba Monkey Noodles with Spicy Cabbage
1.
Prepare the ingredients and use the hot noodle method to make the product chewy and not hard when it is cold.
2.
The noodles are boiled in boiling water and mixed with chopsticks, and then kneaded into a dough by hand while it is hot. It will quickly become a three-nonstick flour.
3.
Cover with plastic wrap and let it rest for half an hour after forming a dough
4.
Prepare half of the water in the pot, add half a teaspoon of salt after the water is boiled
5.
After boiling the water, start to push the noodle monkey (noodles) into the pot and cook. At this time, the firepower is medium to high heat.
6.
After pressing, boil on high heat for three minutes and then remove the cold water to cool down (more Q-bomb)
7.
Heat the pan with cold oil. Stir-fry the spicy cabbage with the juice, add shredded cabbage and stir-fry after boiling, add a bowl of noodle soup and boil together, sprinkle with celery segments and pour the noodles into the monkey, stir-fry, and then collect the juice
8.
I like to take soup with me. Remember not to collect too much water.
Glennorr, high-altitude cereals are light and healthy
Tips:
You can make more face monkeys at a time, put them in the refrigerator, freeze them, eat them, and defrost them.
The face-twisting monkey emphasizes sharp eyesight and sharp hands, with even and strong hands. If the thickness of the noodles is too different, some noodles are cooked and become mushy, and some are still noodles.
The face monkey can be cooked sweet or savoury.