No Burden, Super Low-fat, Full Meal-stir-fried Soba Monkey Noodles with Spicy Cabbage

Name: No Burden, Super Low-fat, Full Meal-stir-fried Soba Monkey Noodles with Spicy Cabbage
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 200g Buckwheat flour; 100-110g boiling water; 200g kimchi; 100g cabbage; 1/2 a spoon salt; 2 spoons Cooking oil; a little Celery segment

by Ball well bella

5.0 (1)

Favorite

3

Difficulty

Normal

Time

1h

Serving

3

The noodle monkey is a bit similar to the noodle soup in the north. It uses flour and (huo) to form a dough, then twists the noodles into small noodles by hand, and throws them into the boiling soup to cook. Chaoshan people call it "the noodle monkey" ". The face monkey talks about twisting at will, so the thickness of the face is different, and the shape is irregular, so it is called the face monkey. Today, the nutrient-rich soba noodles from the Inner Mongolia region are used instead of the traditional white noodles, which are low-fat, full and healthy. For two people.

Ingredients

200g Buckwheat Flour
100-110g Boiling Water
200g Kimchi
100g Cabbage
1/2 a spoon Salt

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2 spoons Cooking Oil
a little Celery Segment

No Burden, Super Low-fat, Full Meal-stir-fried Soba Monkey Noodles with Spicy Cabbage

1. Prepare the ingredients and use the hot noodle method to make the product chewy and not hard when it is cold.

2. The noodles are boiled in boiling water and mixed with chopsticks, and then kneaded into a dough by hand while it is hot. It will quickly become a three-nonstick flour.

3. Cover with plastic wrap and let it rest for half an hour after forming a dough

4. Prepare half of the water in the pot, add half a teaspoon of salt after the water is boiled

5. After boiling the water, start to push the noodle monkey (noodles) into the pot and cook. At this time, the firepower is medium to high heat.

6. After pressing, boil on high heat for three minutes and then remove the cold water to cool down (more Q-bomb)

7. Heat the pan with cold oil. Stir-fry the spicy cabbage with the juice, add shredded cabbage and stir-fry after boiling, add a bowl of noodle soup and boil together, sprinkle with celery segments and pour the noodles into the monkey, stir-fry, and then collect the juice

8. I like to take soup with me. Remember not to collect too much water.
Glennorr, high-altitude cereals are light and healthy

Tips:
You can make more face monkeys at a time, put them in the refrigerator, freeze them, eat them, and defrost them.
The face-twisting monkey emphasizes sharp eyesight and sharp hands, with even and strong hands. If the thickness of the noodles is too different, some noodles are cooked and become mushy, and some are still noodles.
The face monkey can be cooked sweet or savoury.