Treating Rheumatism Health Care Soup-papaya Pot Old Duck
1.
1. Wash the old duck and chop it into pieces.
2.
2. Boil the chopped duck meat in boiling water to wash away any blood foam.
3.
3. Wash ginger and pat loosely, wash and cut green onion for later use.
4.
4. Put the washed duck meat in a casserole and add an appropriate amount of water.
5.
5. Put the casserole on the fire, add the chopped green onion and the smashed ginger, bring to a boil on high heat, and simmer for 2 hours on low heat.
6.
6. Wash the papaya, cut into round slices and remove the seeds.
7.
7. When the duck is simmered for about one hour and thirty minutes, add papaya slices and salt, and simmer for another half an hour before eating.
8.
Finished picture
Tips:
Sour papaya is very sour, and the amount is added according to personal circumstances.