Tremella Boiled with Pineapple
by Love cooking D greedy cat
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients, dried white fungus soaked in advance.
2. Take the pot and add rock sugar to boil.
3. After the white fungus is soaked, pluck it out.
4. Remove the heart from the pineapple and slice it again.
5. Add the white fungus after boiling the rock sugar.
6. Two or three minutes after the white fungus is boiled, add the pineapple and carrots.
7. Bring the pineapple to a boil.
8. Sweet and sour white fungus boiled with pineapple.
