#trust之美#fried Pumpkin Tip
by meggy dancing apple
Favorite
Difficulty
Normal
Time
10m
Serving
2
Pumpkin vines are often seen in rural corners. The tip of the pumpkin is the tip of the pumpkin vine, with small stems, small leaves, and small vines. Tear off the thick outer layer, blanch the remaining sticks and young leaves, or stir-fry or mix them. It's really tender!
Think about it many years ago when my family was in the countryside. Pumpkins didn’t need to be planted specially. They were only scattered in the fields and in the corners of the fields. I usually poured water on them. In the fall, I could receive a lot of big pumpkins. The vines of pumpkins extend very long and there are many branches. In summer, pinch them when they are tender and treat them according to the method described above. You can fry a plate of fresh and tender pumpkin tips. This is something that people in the city can't eat. Nowadays, I have also become a resident of the city, and the original vegetable plot has long been gone, and high-rise buildings have risen from the ground. The vegetables in the vegetable market are dazzling, and the pumpkin tip has become a rare thing at first sight. It didn't cost money, but now I hate it for 10 yuan a catty. Fortunately, my aunt was still in the countryside, so I went there every three and a half weeks to "mop up", and because of this, I brought home the extremely fresh vegetables from the farm. Although you can drive to my aunt’s place for a trip, you may not have to buy as many vegetables as you want, but because the vegetables there are almost no pesticides, they are more comfortable to eat, and it is the so-called trust in the quality of the ingredients, so I am willing to spend time and money to go. There, frequent visits at the same time can increase the affection between relatives, right? "
Think about it many years ago when my family was in the countryside. Pumpkins didn’t need to be planted specially. They were only scattered in the fields and in the corners of the fields. I usually poured water on them. In the fall, I could receive a lot of big pumpkins. The vines of pumpkins extend very long and there are many branches. In summer, pinch them when they are tender and treat them according to the method described above. You can fry a plate of fresh and tender pumpkin tips. This is something that people in the city can't eat. Nowadays, I have also become a resident of the city, and the original vegetable plot has long been gone, and high-rise buildings have risen from the ground. The vegetables in the vegetable market are dazzling, and the pumpkin tip has become a rare thing at first sight. It didn't cost money, but now I hate it for 10 yuan a catty. Fortunately, my aunt was still in the countryside, so I went there every three and a half weeks to "mop up", and because of this, I brought home the extremely fresh vegetables from the farm. Although you can drive to my aunt’s place for a trip, you may not have to buy as many vegetables as you want, but because the vegetables there are almost no pesticides, they are more comfortable to eat, and it is the so-called trust in the quality of the ingredients, so I am willing to spend time and money to go. There, frequent visits at the same time can increase the affection between relatives, right? "
