#trust of Beauty# Fried Clams

by Fresh water bamboo

4.9 (1)
Favorite
5

Difficulty

Normal

Time

10m

Serving

2

#Trust之美# The clam has tender meat, delicious taste, rich nutrition, high protein content, containing calcium, magnesium, iron, zinc and other trace elements necessary for the human body; low fat content, high unsaturated fatty acid, easy to be digested by the human body Absorbing, cheap and good quality, although it is made with simple seasonings, the taste is very delicious, quite popular with children. "

#trust of Beauty# Fried Clams

1. Put the flower clams in the basin and add sea water to spit out the mud and sand

2. Wash and drain the water, prepare the pepper, green onion, ginger and garlic

3. Put oil in the pot, add pepper and ginger slices, and stir minced garlic for a fragrance

4. Add Huaha and stir fry

5. Add a little hot water, cover and cook for 1 minute, add cooking wine (slightly more), light soy sauce and a little salt to taste, wait until the flowers are all opened, sprinkle in the chopped green onion, and out

6. Delicious, tender meat

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