#trust of Beauty# Ice Lemon Coffee
1.
Use 15 grams of freshly ground coffee powder to extract 200ml of coffee liquid for later use. The coffee extraction process is a little bit, please pay attention to "Bi Luo Coffee Manor" to view related content.
2.
Put the prepared ice cubes into the cup.
3.
The icy breath has come to your face, there are woods and ~
4.
Pour the extracted coffee liquid into the cup.
5.
Add the cut lemon according to your taste
6.
Spring is sleepy and autumn is exhausted, only a cup of iced lemon coffee can awaken the drowsy mind...
Tips:
1. Choose Bi Luo 307 Arabica coffee beans/powder for production, because it has the characteristics of "full-bodied fruit, sweet aftertaste, and long aftertaste". It can perfectly blend with the fresh sourness of lemon to create a refreshing and sweet taste;
2. Green lemon has a stronger fresh fragrance than yellow lemon, which is more effective for clearing the mind;
3. If there is no green lemon on hand, please replace the coffee powder with Bi Luo 303 Arabica coffee bean ground pure powder to make, you will also get a bright, fresh and smooth iced coffee enjoyment.