#东岭意式咖啡机试#carved Coffee
1.
1. A very beautiful Dongling espresso machine with a silver appearance. It is also equipped with a capsule filter assembly, a measuring spoon, and a bag filter assembly. The operation panel is clear and simple.
2.
Removable coaster and drip tray, easy to clean
3.
Prepare the required coffee powder, brown sugar, chocolate condensed milk, and refrigerated milk
4.
Fill the ground coffee filter into the ground coffee filter
5.
The coffee powder is compacted and leveled with appropriate strength
6.
According to the logo on the coffee machine, buckle the funnel into the card position, turn and tighten
7.
Fill the water tank with an appropriate amount of purified water, preheat the coffee machine, and put the coffee cup on the warm cup plate at the same time
8.
Remove the pre-heated coffee cup from the warm cup tray and place it on the drip tray. Be careful to align it with the water outlet of the funnel. Turn the button to the coffee outlet position. After a while, the coffee will flow into the cup through the funnel for high-pressure extraction. Smooth coffee
9.
Put the milk in the container, put the steam tube into the milk, turn the knob to the steam position, turn the milk cup from top to bottom to make the milk foam fully
10.
Add yellow sugar according to personal taste, pour the milk foam into the coffee
11.
Finally, top with condensed chocolate milk and use a toothpick to mark out the pattern you like
Tips:
Tips:
1. The coffee powder should be slightly coarser
2. Note that the milk jug should be larger, because the milk will increase to 2 times/3 after frothing
3. Be careful not to leave the machine when making coffee. Dongling espresso machine is simple and time-saving, and very fast.
4. The pattern of the garland is up to your liking
5. To use whole milk, the milk foam tastes better
