Tuna Salad Bread
1.
Add canned tuna and olive oil to the cooked pasta and let it cool.
2.
Sprinkle with vegetables and fish sausages.
3.
Sprinkle with onion, salt and pepper, chicken essence, and shredded cheese.
4.
Pour the salad dressing evenly and mix well.
5.
Cut the croissant and stuff it into the salad pasta.