Twice Cooked Pork
by Kissing fish
Favorite
Difficulty
Normal
Time
1h
Serving
3
Good taste
1. Add pepper, ginger, green onion, water to boil, add pork belly and cook for seven to mature, remove, let cool and cut into thin slices
2. Wash the garlic sprouts, cut diagonally into sections, remove the stems of the red pepper and cut into diamond-shaped slices
3. Put the oil, stir-fry the pork belly to change color, and serve
4. Add oil, add green onion, ginger, garlic, add Pixian bean paste and stir fry to make red oil
5. Pour in pork belly slices, add soy sauce and stir-fry, add a little sweet noodle sauce, and stir fry with sugar
6. Add garlic sprouts and stir-fry the red pepper
7. Add MSG and mix well
8. Loading
