Typhoon Shrimp, Shrimp, Mantis Shrimp, Mantis Shrimp
by Xiaoce Seafood
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Corn, green beans, garlic cloves, sliced ginger, chopped green onion
2. The garlic cloves can be crushed into garlic, chopped, or smashed.
3. Grab the mantis shrimp with starch, add cooking wine, salt, and marinate for a while
4. Heat oil in a pan, add ginger slices and sauté
5. Pour in the prawns and stir fry for a few minutes, fry and serve.
6. Leave the bottom oil in the pot, add garlic mash and saute, stir fry corn and green beans
7. Pour in the bread crumbs and stir fry evenly
8. When the bread crumbs are crispy, pour the pipi shrimp and continue to fry
9. Add salt and pepper to get out of the pot
10. First arrange the shrimps into a circle, haha
11. Let's talk about the green peas and corn bread crumbs poured on top of the pipi shrimp. Okay, let's eat! If you like it, please add me microxin: moce1010
