Udon Noodles with Capers Sauce

Name: Udon Noodles with Capers Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 package Udon noodle; 60g Capers; 20g carrot; 50g Barbecued Pork; 2 cloves garlic; 1 shallot; 1/2 bowl chicken soup; Some Xinhe Green Onion Companion Bean Paste

by MY633

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The fried noodles made in the past were made with meat fried sauce, which tasted a bit greasy.
It’s not bad to try to change the tamarind beans today. It is not greasy and tastes good, sour and sour..."

Ingredients

1 package Udon Noodle
60g Capers
20g Carrot
50g Barbecued Pork
2 cloves Garlic
1 Shallot
1/2 bowl Chicken Soup
Some Xinhe Green Onion Companion Bean Paste

Udon Noodles with Capers Sauce

1. Prepare all the ingredients.

2. Rinse the capers, green onions, and garlic and chop them. Wash and slice the carrots and press them into a mold. Cut the barbecued pork into thin slices.