Ungrilled Winter Melon Soup
by Muyi_xDb4RIix
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the wax gourd, peel and remove its flesh;
2. slice
3. Add oil and ginger to the pot. When the ginger tastes, add winter melon and stir fry. After the winter melon is fried soft, add old soup and salt;
4. Add the broth and cook for another 10 minutes, then it can be served.
Tips:When out of the pot, you can add coriander to taste according to your personal taste.
