Valentine's Day Chocolate Cake

Valentine's Day Chocolate Cake

by Anna Cai Cai Ma

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Valentine's Day Chocolate Cake

1. Put the baking pan with tin foil or greased paper, preheat the oven, pour the batter into the baking pan and smooth it out, 170 degrees for 12-15 minutes.

Valentine's Day Chocolate Cake recipe

2. Filling: light cream and sugar, beat to 9 minutes, put it into a piping bag.

Valentine's Day Chocolate Cake recipe

3. Add milk

Valentine's Day Chocolate Cake recipe

4. 1/3 sifted low powder, mix well

Valentine's Day Chocolate Cake recipe

5. The egg whites are divided into 3 times and the sugar is added with an electric whisk to make a delicate and smooth meringue, which is pulled up without dripping and has a small hook state.

Valentine's Day Chocolate Cake recipe

6. 1/3 meringue, mix well

Valentine's Day Chocolate Cake recipe

7. Then add the remaining low-powder and meringue staggered, and gently stir evenly with a spatula.

Valentine's Day Chocolate Cake recipe

8. Put the baking pan with tin foil or greased paper, preheat the oven, pour the batter into the baking pan and smooth it out, 170 degrees for 12-15 minutes.

Valentine's Day Chocolate Cake recipe

9. Tear off the tin foil and let cool for later use

Valentine's Day Chocolate Cake recipe

10. The cake is cooled, and the cake slices are pressed out with a heart-shaped mold and placed on the grill

Valentine's Day Chocolate Cake recipe

11. I made a total of 16 pieces, which can be combined with 8 pieces of cake

Valentine's Day Chocolate Cake recipe

12. Filling: light cream and sugar, beat to 9 minutes, put it into a piping bag.

Valentine's Day Chocolate Cake recipe

13. Squeeze the whipped cream on the cake slice and cover it with a slice of cake.

Valentine's Day Chocolate Cake recipe

14. Chocolate Sprinkle: Put whipped cream and chocolate in a silicone cup, heat over water and stir until the chocolate melts, add butter and mix well to make chocolate sprinkle.

Valentine's Day Chocolate Cake recipe

15. Put the tin foil on the baking tray and put it on the grill. Spread the chocolate glaze on the periphery of the cake first, and then pour the glaze from the center of the cake body to make the glaze flow evenly and make the surface of the cake flat. Bake the cake together with the glaze. Put the pan and grill in the refrigerator for more than 30 minutes. You can enjoy it after the chocolate sauce has solidified.

Valentine's Day Chocolate Cake recipe

16. Perfect glaze

Valentine's Day Chocolate Cake recipe

17. Put a rose

Valentine's Day Chocolate Cake recipe

18. Happy Valentine's Day

Valentine's Day Chocolate Cake recipe

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