1. Finely chop carrots, broccoli, and beef.
2. Pour white porridge, beef, and carrots into the pot.
3. Turn the pot to a high heat and bring it to a boil.
4. Change the heat to a low heat and simmer the carrots.
5. Add broccoli and continue to boil.
6. Wait until the broccoli is cooked.
7. Out of the pot, pour into the bowl.
