Ham and Egg Porridge

by Snow ice girl

4.6 (1)
Favorite
2

Difficulty

Normal

Time

5m

Serving

3

I left a bowl of porridge for breakfast the night before.

Ingredients

Ham and Egg Porridge

1. The materials are all in the refrigerator

2. Dice the ham and add some broth

3. boiled

4. Beat in the eggs and add salt

5. Out of the pot

Tips:

It’s better than the outside.

Comments

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