1. Prepare all the ingredients. Cut the eyebrow beans with an oblique knife, shred the onion, cut the red pepper into circles, slice the garlic, and prepare an appropriate amount of chili sauce.
2. Put peanut oil in the pan, add onion and garlic slices and stir fry.
3. Add the eyebrow peas after sautéing the aroma.
4. Add the chili sauce and stir fry evenly.
5. Finally, add red pepper rings and stir fry for 2 minutes, add salt and light soy sauce, and remove from the pot.
Tips:If it is dry during the frying process, add a little water.
