Vegetarian Fried Tender Corn Kernels

Name: Vegetarian Fried Tender Corn Kernels
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 stages Young corn; 1 stage Cucumber; 1 stage carrot; 1 piece Bell pepper

by Penny-chubby

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

2 stages Young Corn
1 stage Cucumber
1 stage Carrot
1 piece Bell Pepper

Vegetarian Fried Tender Corn Kernels

1. Tender corn, cut off the corn kernels with a knife for use

Vegetarian Fried Tender Corn Kernels recipe

2. Dice cucumbers, carrots, and sweet peppers

3. Stir-fry in the frying pan for a while, put a little salt, and start the pan

Tips:
The threshing of tender corn is very troublesome, so it is quite fast to cut it directly with a knife! Fruit corn is very fresh and sweet when eaten raw, and it is also good to eat when fried! The tender corn can be cut off, frozen in the refrigerator, fried and eaten or made sweet soup!