1. Put the walnuts in the oven at 140℃ and bake for 15-20 minutes. You don’t need to preheat to smell the aroma of walnuts.
2. The walnuts are broken into small pieces by hand
3. cotton candy
4. Low heat until the butter melts
5. Put marshmallows
6. Use a spatula to mix marshmallows
7. When the milk powder is added, stir evenly, turn off the heat
8. Add walnuts and cranberries
9. Because it’s sticky in summer, it won’t be so sticky in winter
10. Keep in the refrigerator and cut into pieces
11. Wrap it with a layer of glutinous rice paper and wrap it with sugar paper
12. Put it in the refrigerator
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