1. Fresh juicy big watermelon
2. After squeezing the juice, filter out 360 grams of watermelon juice with a mesh sieve, soak the gelatine slices with 40 grams of water to soften
3. Put 40 grams of sugar in the soaked gelatin sheet
4. Heat in the microwave on high heat for two minutes until the gelatine slices are melted
5. After the gelatine slices have cooled slightly, pour in the watermelon juice and stir evenly
6. Pour it into a container and put it in the refrigerator for two hours before it is ready. If you like firm taste, you can put it in the refrigerator and eat. The watermelon tastes very rich, not bad, friends come and try
Tips:The taste of watermelon juice will be fine after filtering.
