Watermelon Jelly

Watermelon Jelly

by Little Fruity

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Summer is here, you can play with such a unique watermelon jelly~"

Ingredients

Watermelon Jelly

1. Material preparation, half of watermelon, gelatin powder;

Watermelon Jelly recipe

2. Dig out the watermelon flesh (the skin of the melon is reserved);

Watermelon Jelly recipe

3. Use a juicer to extract 1000 ml of watermelon juice;

Watermelon Jelly recipe

4. Soak 50 grams of gelatin powder in 200 ml of cold boiled water to fully absorb water, and then heat to melt into a liquid;

Watermelon Jelly recipe

5. Turn off the heat, pour the watermelon juice into the melted gelatin powder liquid, and mix well;

Watermelon Jelly recipe

6. Filter the mixed watermelon juice and jelly water with a strainer and pour it into the hollowed out watermelon shell;

Watermelon Jelly recipe

7. Keep it in the refrigerator for more than 4 hours until it is completely solidified;

Watermelon Jelly recipe

Tips:

1. Watermelon is cold in nature, sweet in taste, Guixin, stomach, bladder meridian; it has the effects of clearing heat and relieving heat, promoting body fluids, quenching thirst, diuresis and irritability; Indications of thoracic congestion, fullness, uncomfortable urination, sore mouth and nose Heat, heat stroke, anti-drinking toxins and other diseases.
2. Watermelon seeds have the effect of clearing the lungs and moisturizing the lungs, quenching thirst, helping digestion, and curing vomiting blood and prolonged cough. Seed husk is used to treat blood and blood dysentery due to intestinal wind.

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