Watermelon Juice

Name: Watermelon Juice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece watermelon; 50g Soft white sugar

by Suet cream

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

1. Watermelon cut in half

2. Dig out the watermelon flesh and place it in the cooking machine

3. Finished

4. Use the slippage to pass it

5. Pure watermelon juice, if you like sweet, you can add some soft sugar and put it in the refrigerator, ice it and drink it more refreshing

6. Iced watermelon juice

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