Weeping Rice Killer Steamed Tofu with Pork and Egg

Name: Weeping Rice Killer Steamed Tofu with Pork and Egg
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Soft tofu; 4 egg; 150g Minced meat; Some Minced Ginger and Garlic; Some oil; 1 bowl Water starch; Some chopped green onion

by Anmi Food

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Another rice killer is here. This is really the best cooking I have ever eaten with tofu. No one! This kind of combination is nutritious and balanced, with tofu, minced meat and eggs, it is also very suitable for one person to eat!

Ingredients

Weeping Rice Killer Steamed Tofu with Pork and Egg

1. Tofu➕egg, after boiling, steam on medium heat for about 8 minutes

Weeping Rice Killer Steamed Tofu with Pork and Egg recipe

2. Saute the minced ginger and garlic, add the minced pork and stir-fry evenly, then add 2 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of oyster sauce, and half a tablespoon of salt to fry. Just put it on the steamed tofu

3. That's it! If you like food, remember to pay attention to it, keep updating, welcome everyone to exchange and learn from each other, thank you for your support