Wheat Flour Black Sesame Flower Roll

Wheat Flour Black Sesame Flower Roll

by Yan's Kitchen

4.6 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

3

Wheat flour, black sesame

Ingredients

Wheat Flour Black Sesame Flower Roll

1. Material preparation

Wheat Flour Black Sesame Flower Roll recipe

2. Beat the eggs and set aside

Wheat Flour Black Sesame Flower Roll recipe

3. Dry yeast live well with warm water of 50 degrees

Wheat Flour Black Sesame Flower Roll recipe

4. Stir the eggs and set aside

Wheat Flour Black Sesame Flower Roll recipe

5. Put the wheat flour into the egg liquid, the yeast water and mix well, 200 ml of water

Wheat Flour Black Sesame Flower Roll recipe

6. Knead into a dough, put a lid on and let it rise, and wait

Wheat Flour Black Sesame Flower Roll recipe

7. Double size

Wheat Flour Black Sesame Flower Roll recipe

8. Roll into thin slices

Wheat Flour Black Sesame Flower Roll recipe

9. Pour in the right amount of oil

Wheat Flour Black Sesame Flower Roll recipe

10. Sticky

Wheat Flour Black Sesame Flower Roll recipe

11. Sprinkle with black sesame seeds

Wheat Flour Black Sesame Flower Roll recipe

12. Roll up

Wheat Flour Black Sesame Flower Roll recipe

13. Cut into even size

Wheat Flour Black Sesame Flower Roll recipe

14. Roll up

Wheat Flour Black Sesame Flower Roll recipe

15. Put the water on the top of the pot, catch the sand cloth, put in the hanami, cover the pot and bring to a boil over high heat, and steam on medium heat for about 12 minutes

Wheat Flour Black Sesame Flower Roll recipe

16. Ready to eat

Wheat Flour Black Sesame Flower Roll recipe

Tips:

Nutrition and delicious. The ingredients are changed according to your preference, and the amount of ingredients is based on demand.

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