Whirlwind Omurice

Whirlwind Omurice

by Mustang Kitchen

5.0 (1)







A fan friend said that he wanted to eat it a few days ago, and it happened to be with me.


Whirlwind Omurice

1. Spray oil in the pan, saute the minced garlic, add 80 grams of diced vegetables, 50 grams of low-fat chicken intestines, and stir-fry evenly

Whirlwind Omurice recipe

2. Add a bowl of multi-grain rice and stir-fry evenly

Whirlwind Omurice recipe

3. Add 1 teaspoon of salt, 1 tablespoon of light soy sauce, stir-fry evenly and put it in a bowl, set aside

Whirlwind Omurice recipe

4. Beat 2 eggs, add a little salt, heat the pan and spray oil, add the egg liquid

Whirlwind Omurice recipe

5. When bubbling, use chopsticks to hold the egg and turn it into a whirlwind

Whirlwind Omurice recipe

6. Cover the multi-grain rice out of the pot and sprinkle some crushed seaweed.

Whirlwind Omurice recipe

7. Calorimeter

Whirlwind Omurice recipe


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