Whole Wheat Crab Sandwich

by Love sweets

4.8 (1)

Favorite

6

Difficulty

Normal

Time

5m

Serving

3

For breakfast, I had a whole-wheat crab sandwich with crispy outside and fragrant inside.

Ingredients

Whole Wheat Crab Sandwich

1. The light food machine is preheated, the eggs are broken, and a layer of cooking oil is applied to the upper and lower plates of the light food machine. Pour the egg mixture.

2. Timing for 2 minutes, fry the eggs and remove them.

3. Put a slice of toast on the bottom plate.

4. Spread eggs on top.

5. Spread the crab sticks. The crab fillet is cooked in advance and the envelope is removed.

6. Spread another slice of toast.

7. Cover the light food machine and set a timer for 6 minutes, and it's ready.

Comments

Sign in to comment

Similar recipes

Low-fat and Low-calorie is Delicious and Not Fat! Another Way to Eat Toast recipe

Low-fat and Low-calorie is Delicious and Not Fat! Another Way to Eat Toast

Whole Wheat Toast, Egg, Tomato

Chicken Breast Sandwich recipe

Chicken Breast Sandwich

Whole Wheat Toast, Lettuce, Japanese Style Sesame Paste

Pumpkin Soup with Bread recipe

Pumpkin Soup with Bread

Pumpkin, Onion, Milk

10 Minute Quick Tomato and Egg Sandwich recipe

10 Minute Quick Tomato and Egg Sandwich

Whole Wheat Toast, Egg, Cherry Tomato

Custard Toast Baked Pudding recipe

Custard Toast Baked Pudding

Whole Wheat Toast, Pure Milk, Egg

Quick Sandwich recipe

Quick Sandwich

Whole Wheat Toast, Egg, Salad Dressing

Fried Eggs on Whole Wheat Toast recipe

Fried Eggs on Whole Wheat Toast

Whole Wheat Toast, Egg, Smoked Ham

Strawberry Cheese Sandwich recipe

Strawberry Cheese Sandwich

Whole Wheat Toast, Plain Yogurt, Strawberry