Wild Blueberry & Lemon Chocolate

Name: Wild Blueberry & Lemon Chocolate
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a cup Cashew nuts; 1/2 cup Dried coconut; 3 tablespoons Coconut milk; 2 tbsp honey; 1 tbsp Wild blueberry powder; 3 tablespoons coconut powder; 1/2 lemon peel; 50g dark chocolate; 1 teaspoon coconut oil

by My net global

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1/2 a cup Cashew Nuts
1/2 cup Dried Coconut
3 tablespoons Coconut Milk
2 tbsp Honey
1 tbsp Wild Blueberry Powder
3 tablespoons Coconut Powder
1/2 Lemon Peel
50g Dark Chocolate
1 teaspoon Coconut Oil

Wild Blueberry & Lemon Chocolate

1. Put the cashew nuts in a food processor and stir until lightly crushed.

2. Add coconut, coconut milk, honey, berry powder, coconut powder and lemon zest and mix until all ingredients are well combined.

3. Shape it into a ball and put it in the refrigerator for 30 minutes.

4. Put the chocolate and coconut oil together to melt, then spread the chocolate balls on the chocolate, put in and refrigerate for several hours until the chocolate sets.