Delicious Yellow Millet Braised Rice
1.
Prepare acacia millet, rice, cashew nuts, and peas according to the number of people
2.
Wash yellow millet and rice with clean water (if you like glutinous taste, you can also add a little glutinous rice)
3.
Put all kinds of ingredients into the rice cooker, add appropriate amount of water
4.
Add 1 tsp salt
5.
1 tsp of vegetable oil
6.
Press the stew button and wait for the meal to start (set the time according to the actual situation according to the different brands of household appliances and rice cookers)
Tips:
Multigrain rice, beautiful colors
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