1. Wash the motherwort and set aside.
2. Wolfberry.
3. A spoonful of lard is a little bit clearer.
4. Add salt and sugar separately.
5. Add motherwort.
6. Add goji berries.
7. Turn off the heat by boiling on high heat.
8. The motherwort is very tender now.
9. It's very yummy.
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