Winter Melon and Barley Soup

Winter Melon and Barley Soup

by Merlot

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

Winter melon clears away heat and toxins, diures water and eliminates phlegm, relieves annoyance and thirst, and dispels dampness and heat.
Barley is a kind of beauty food, regular consumption can keep human skin shiny and delicate.
Winter melon and barley soup is an excellent beauty + refreshing food.

Ingredients

Winter Melon and Barley Soup

1. Wash the ribs, add clean water to remove the blood or blanch in the pot.

Winter Melon and Barley Soup recipe

2. Remove the seeds and skin of winter melon, wash and cut into pieces.

Winter Melon and Barley Soup recipe

3. Wash barley.

Winter Melon and Barley Soup recipe

4. Add 7-8 bowls of water to the pot, add the ribs, winter melon and barley.

Winter Melon and Barley Soup recipe

5. Cover, put on the air valve, cook on high heat until SAIC, turn to low heat and cook for about 30 minutes.

Winter Melon and Barley Soup recipe

6. After the steam is off, remove the air valve and open the lid, and add salt and chicken essence.

Winter Melon and Barley Soup recipe

7. Put it into a bowl and enjoy.

Winter Melon and Barley Soup recipe

8. Light and delicious.

Winter Melon and Barley Soup recipe

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