Winter Melon and Shrimp Seaweed Soup

by Xiangxiang's small kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Winter Melon and Shrimp Seaweed Soup

1. Sliced winter melon, cut kelp into strips

2. Shrimp cleaned

3. Ginger garlic chopped

4. Add oil to the pot to heat up, add ginger and garlic and stir fry until fragrant

5. Stir fry winter melon and kelp

6. Add a large bowl of water

7. Add an appropriate amount of salt, cover and simmer until the winter melon is cooked

8. Add dried shrimp

9. Add a few drops of sesame oil, a little chicken essence, and finally add chopped green onion.

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