Winter Melon Fish Ball Soup
1.
Winter melon, peeled and cut into slices;
2.
Fish balls, homemade fish balls, are not so round, but you can rest assured when you eat them;
3.
Garlic leaves, cut well and set aside;
4.
Heat the pan with a little cooking oil;
5.
Add the cut winter melon and stir fry;
6.
Add salt and stir fry;
7.
Put in water again to submerge the winter melon;
8.
Then add the fish balls, cover the pot, and cook on high heat;
9.
After boiling, turn to low heat and cook until the winter melon is ripe;
10.
Just sprinkle some garlic leaves;