1. Prepare the materials
2. Bring the stock to a boil, add a little salt, put it in and cook
3. After the noodles are cooked, remove them and put them in a bowl
4. Put the wontons in and cook
5. Add choy sum and cook
6. Take out the cooked vegetables and put them on the cooked noodles
7. Wontons with broth poured in
Tips:Cook the noodles until they are eighty mature, and you can remove them
