1. Prepare a bag of black jelly, 1500ml water, and a container for cooling
2. Pour the fairy grass powder into a bowl first, add a small amount of water to make a seedless paste
3. Boil 1500ML of water, pour in the black jelly paste and cook while stirring, turn off the heat after boiling
4. Pour into a container and cool it into Xiancao Jelly
5. Finished product
Tips:This is a versatile ingredient, together with milk, sour plum soup, honey red beans, and fruits, it can make many delicious summer desserts~
