Xianxiang Xuelihong

Name: Xianxiang Xuelihong
Total time: 1 d
Yield: 2
Cuisine: Chinese
Ingredients: 1 catty Snow red; 2 pcs egg; a little shrimp

by Soon Soon's mother

5.0 (1)

Favorite

Difficulty

Easy

Time

24h

Serving

2

The freshness of shrimp and the fragrance of eggs; of course, the freshness and fragrance of snow red! "

Ingredients

1. Fresh potherb must be washed and salted for more than 2 hours.

2. After marinating, wash with water to remove the salty taste.

3. Wring out the water.

4. Soak the shrimp in warm water and set aside.

5. Two eggs, beat into egg liquid.

6. Stir the shrimp and egg mixture, with a little more oil, and stir fry over high heat.

7. Just light yellow on both sides and serve on a serving plate.

8. Stir-fry the potherb mustard on a high fire without adding salt.

Sign in to comment

Rice, Snow Red, Pork Belly

Flour, Water, Egg

Pedal Fish, Tofu, Snow Red

North Tofu, Egg White, Snow Red

Snow Red, Minced Pork, Shallot

Snow Red, Minced Meat, Cooking Wine

Pork Belly, Snow Red, Lotus Root

Flour, Snow Red, Chives