Xiaoce Seafood Recipe of The Day: Seafood Noodles
1.
I prepared the East China Sea wild bamboo prawns, peeled the prawns, and went to the prawn thread. Hehe, you can buy it from me, my house sells seafood. And clean the small squid, randomly cut into pieces, corn kernels, green peppers
2.
For 2 servings of noodles, boil it first, add a little salt
3.
Spread out, add a few drops of sesame oil and mix well to prevent adhesion
4.
Heat oil in a pan, sauté the onions
5.
Stir fry with bamboo prawns and squid
6.
Cooking wine, soy sauce, sugar
7.
Add corn kernels, green pepper rings, and a little water. Just cooked
8.
Put toppings on top
9.
Mix well and eat, great! good to eat