Xiaozhu Brand Purple Sweet Potato Snowy Mooncake
by Xiao Zhu 305
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. First, add glutinous rice flour and corn starch to the container at a ratio of about 2:1, then add a bag of milk and appropriate amount of sugar, and stir evenly without dry noodles. (In fact, standard snowy mooncakes should use glutinous rice flour, sticky rice flour and orange flour.
2. Peel the purple sweet potato, cut into pieces, put a small amount of glutinous rice noodles in a small container, cover with plastic wrap (to prevent sticking in the moon cake mold) and put the batter in the previous step into the pot and steam for about 30 minutes
3. Purple sweet potato mashed into purple sweet potato mash, personally feel that the sweetness of purple sweet potato mash is enough, friends who like sweets can add sugar as they like
4. The steamed dough is mixed with a small amount of purple potato mash and it becomes a purple dough, which is used to make mooncake crust.
5. Make the dough into small doses
6. Roll out into a thin skin, put in the prepared purple potato mash but not too thin, otherwise it will be easy to reveal the filling
7. After wrapping, make the dumplings and put the steamed glutinous rice noodles around to prevent stickiness, and put them in the moon cake mold (in fact, I measured the size of the final dumpling according to the size of the moon cake mold before this, everyone pay attention
8. Press the moon cake mold lightly, and the finished moon cake will be demoulded and formed
9. Haha, the snowy mooncakes with gorgeous appearance and strong taste are just out of the oven
Tips:The mooncakes just made are a bit soft. Wrap them in plastic wrap and put them in the refrigerator. Take them out when you eat them. Because the pastry and fillings are all cooked, they can be eaten with zero pollution and no additives Eat your mooncakes at ease and feel more comfortable. It should be noted that this kind of moon cake has a very short shelf life, so wrap it in plastic wrap when storing, otherwise it will become hard and difficult to eat
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