Yellow Peach in Syrup
1.
Wash the yellow peaches, cut them into small pieces and put them in a bowl for later use.
2.
Put clean water in the milk pan and add the cut yellow peaches.
3.
Bring to a low heat and cook for 10 minutes, then let it cool before serving.
4.
Yellow peach in syrup.
Tips:
The amount of sugar is added according to your preference.