Yellow Peach Lily Syrup
1.
Prepare yellow peaches and lilies.
2.
Peel and core the yellow peaches.
3.
Pick and wash the lily for later use.
4.
Put the yellow peach into the health pot, and then select the fruit tea mode.
5.
Cook until a program is complete.
6.
Put the washed lilies into a health pot and simmer.
7.
Finally add rock sugar to adjust the taste.
8.
In this way, a yellow peach lily syrup is complete.
Tips:
Do not rub the yellow peach for too long when washing it, just wash it with lily.