Yellow Peach Milk

Yellow Peach Milk

1. Prepare 1 bag of milk, 1 yellow peach, and wash the yellow peach

2. Peel off the skin of the yellow peach

3. After the yellow peach is pitted, cut into small pieces and put in a large cup

4. Pour milk in

5. Add a little honey

6. Use a food processor to beat the yellow peaches and milk evenly

7. After the milk is finished, there is a layer of foam on it, which feels like a cappuccino

8. I don’t like the layer of milk froth, just skim it off