Yishou Yanggong Congee

Name: Yishou Yanggong Congee
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20 pieces Pitted red dates; 20 capsules Cored lotus seeds; 30 capsules raisin; 30 capsules Dried soybeans; Some black rice; Some Shimizu

by Xinren Shanglu

4.7 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Although this porridge is simple, it can nourish the effort, strengthen the heart, and can also remove freckles, remove acne, lose weight and lax, and delay aging. A porridge that is especially suitable for mothers, the whole family can also eat it frequently to nourish the heart. "

Ingredients

20 pieces Pitted Red Dates
20 capsules Cored Lotus Seeds
30 capsules Raisin
30 capsules Dried Soybeans
Some Black Rice
Some Shimizu

Yishou Yanggong Congee

1. Prepare the required ingredients

2. Red dates are pitted and raisins are soaked and washed in warm water, lotus seeds, soybeans, and black rice are washed and soaked in water for one night

3. Put the black rice, soybeans and lotus seeds in a rice cooker with appropriate amount of water to cook

4. Cook until the rice rotten beans are cooked, add red dates and raisins and cook together

5. The cooked porridge has a beautiful fragrance, and it’s good to eat it several times a week.

Tips:
This porridge is better to be cooked in a casserole, because there are raisins and red dates, so no additional sugar is needed. If you want to save time, you can also make the ingredients into powder and drink it.